led to the idea that uncooked noodles could have been the very first chopsticks.
Hunger took the form of how or what caused this?
Adding on to this gripping subject of discussion,
one of my friends wondered (just before a luncheon)
what if a bunch of noodles are really cooked chopsticks?
Here’s my response (after she posits):
If folks unknowingly eat them,
they’ve been tricked by these ‘sticks.
A slow day (going okay) allowed
these topics…
***
National Chopsticks Day (6th of February)
remind me of these thoughts (that I’m now sharing).
Chopsticks Perceived
is my poem’s name.
Utensils have potential
to fuel the brain.
And a shout-out to my friend (Melissa M.)
who’s in this poem (that I penned).
Also while this post
may be one day late,
I’d rather post it now
than have to wait.
***
Update on February 16, 2026: A bonus ending is what I thought of for this poem.
After this line is where it is shown:
A day that may feel slow
is still a chance to grow
and consider more
than what we think we know.
Chinese New Year (in or near February)
and China being where chopsticks began
remind me of these thoughts
(that I hope you understand).
Simple things (like chopsticks)
don’t have to be mundane.
Utensils have potential to fuel the brain,
the capacity to grasp, powers of observation,
and (last but not least)
a hungry imagination…
© 2009-2026 Z.F. Thrimej